◆SAFETY MATERIAL - Made of food-borne silicone. It works wonderfully for eggs, and pancakes. The shapes are medium-strength and relatively flexible. The silicone has a good quality. and resistant to up to 230 degrees. pan.◆EASY FLIP and NON-STICK - New design of small air holes around to easy flip and 2 extended ears to take food avoid burning, flexible silicone◆EASY TO CLEAN and STORE - After use, the silicone mold can be easily cleaned with hot water or placed in the dishwasher. In the wardrobe she takes very little space, because you can stack different forms very well one above the other.◆SUCCESSFUL PERFORMANCE - Before use, please use butter or oil to cook the pan to keep the temperature low to ensure that the following dough or egg will not burn (this is the trick of success)!! ◆THE RIGHT RECIPE - it is important that you can not just take a standard pancake batter (too liquid), but a real pancake dough.